Ingredient
1 lb of chicken breast finely chopped
1 cups carrots
1/2 celeries
1 onion
1 teaspoon ginger
1/2 scotch bonet pepper
3 tablespoon dark soy Sause
3/4 teaspoon Chinese 5 spice power
shallot spring onions
1/2 cup of green pepper
teaspoon sesame oil
1/2 teaspoon black pepper
2 tablespoon of vegetable oil
5-6 cups of cooked rice
---------------------------------------------
Cooking Method
add oil in pan,
add chicken + Chinese 5 spices
take out
in pan add oil
oil
onion
pepper
celerie
cook for 3-5 mins
add soy sause
No comments:
Post a Comment