3.5 oz black beam
3 tbsp. olive oil
1 red onion peeled and chopped
2 tbsp tomato puree
3 chilies diced
1 liter Chicken stock
1 tsp whole cumin seed
salt and pepper
Make Salsa
3Tomatoes cored and diced
Small bunch of Coriander chopped (Centenaro)
3 spring onions diced
Tea spoon of lime Juice
sour cream
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Cooking Method
Heat oil in a pan
add onion, cumin and chilies
add tomato
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